🍞食材 Ingredients (42個餅乾/ 42 piece cookie): 無鹽黃油 Unsalted Butter 226g 糖粉 Icing Sugar 56g 香草精 Vanilla Extract 5g (1 tsp) 食鹽 Salt 1g 中筋麵粉 All Purpose Flour 300g 胡桃 Pecan 75g
🍞裝飾 Topping 白糖粉 Powdered Sugar 100g
預熱至350F/180C的烤箱中烤12-15分鐘 Bake in oven preheated to 350F/180C for 12-15 minutes